Products

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MADDUS is a wine that tantalizes both the eyes and the taste buds. Its mesmerizing orange hue is the result of a meticulous process that involves macerating whole white wine Vermentino grapes, including their skin. These precious grapes are carefully hand-harvested from our vineyard in Sardinia, situated at 984 feet above sea level. The vines are lovingly caressed by warm Mediterranean winds and nourished by the sandy soil, enriched by the disintegration of granite.

Once harvested, the grapes undergo a slow and gentle fermentation process that lasts for over 30 days. The wine is then aged for 12 months in oak barrels without any clarification or filtration, allowing the flavors to fully develop and harmonize. The result is a wine that bursts with rich, complex flavors and aromas, ranging from notes of ripe fruit to hints of herbs and spices.

Maddus is a true delight for wine enthusiasts, perfect for any occasion. It pairs exceptionally well with seafood hors d'oeuvres, shellfish, and pastries. With each sip, you will be transported on a sensory journey that captures the essence of Sardinia's rich cultural heritage and breathtaking natural beauty.

Experience the delicate beauty of JULIE, a wine crafted with meticulous care and attention. Our Vermentino grapes are lovingly tended to, hand-picked during the early morning hours at the end of August. The vineyard, located in the pristine hills of Sardinia's Gallura region at 984 feet above sea level, is blessed with optimal exposure and ventilation, resulting in grapes of exceptional quality. Only the youngest vines are selected for this wine, giving it a fresh and airy floral bouquet that is truly sublime. Each sip of this light-bodied wine is a sensory journey, leading to a delightful almond finish that lingers on the palate. JULIE is the perfect pairing for an array of culinary delights, from elegant hors d'oeuvres to succulent seafood dishes. Serve chilled at 9°-11°C for the ultimate sensory experience. Treat yourself to the sumptuous beauty of JULIE.

NEULAS is the perfect embodiment of the natural beauty and exquisite taste of Sardinia. Crafted from Vermentino grapes, grown and hand-picked with the utmost care at our family-owned vineyard, "La Neula," this wine is a testament to our passion for preserving ancient traditions and our respect for the land. The warm and dry microclimate of our estate, surrounded by stunning ancient woodland of cork, holm oaks, and myrtles, lends to the exceptional quality of our grapes. At 984 feet above sea level and just a few miles from the Mediterranean sea, the grapes receive the perfect balance of sun and sea breeze. Neulas is a fresh and elegant wine, harmoniously balanced with a delicate almond finish that lingers on the palate. It's the ideal aperitif wine, and its crisp flavor pairs wonderfully with the fresh catch of the day or any seafood dish. Savor the taste of Sardinia with every sip of NEULAS.

Savor the decadent taste of NONAU, an exquisite wine crafted from meticulously hand-picked Cannonau grapes harvested during the early morning hours. Our vineyard, nestled in the picturesque rolling hills of Sardinia, offers ideal growing conditions with optimal exposure and ventilation, resulting in exceptional grape quality. Nonau effortlessly embodies a perfect balance of vivaciousness and sophistication, offering a delightful symphony of flavors and aromas with each sip. This luscious wine is the ideal pairing for an array of culinary delights, from savory pies to red meats and semi-mature sheep and cow-milk cheeses. Indulge in the luxurious and irresistible essence of Nonau.